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Maharashtra Ganeshotsav Archive
2026-03455
Shree ganesh tarun mandal angar
1. नारळ + गूळ शिजवून सारण तयार करा. 2. पाणी + तूप + मीठ उकळून त्यात तांदळाच े पीठ घालून उकड तयार करा. 3. उकडीची वाटी करून त्यात सारण भरा व मोदकाचा आकार द्या. 4. 10-12 मिनिटे वाफवून गरमागरम मोदक तयार !
- Kind
- Recipe
- Place
- Solapur
- Art
- Cooking (Citra-śāka-pūpa-bhakṣya-vikāra-kriyā) · Kala 42
- Contributed by
- Shree ganesh tarun mandal Kuranwadi
- Submitted
- 21 September 2026
- Accepted
- 21 September 2026
Evidence
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